Author Archives: bonka

SMAC Mac and Cheese

SMAC Mac and Cheese 1

SMAC Mac and Cheese 1

SMAC mac and cheese is favourite menu in Sarita Macaroni and Cheese which is a small restaurant in Manhattan.  What make this menu very special is it uses macaroni and cheese which represents the name. As this menu is very delicious, many people especially those who love cheese start to make this menu on their own.

SMAC Mac and Cheese 2

SMAC Mac and Cheese 2

SMAC Mac and Cheese 3

SMAC Mac and Cheese 3

SMAC Mac and Cheese 4

SMAC Mac and Cheese 4

SMAC Mac and Cheese 5

SMAC Mac and Cheese 5

Difficulties in making SMAC mac and cheese

SMAC mac and cheese will be a bit complicated to make as it contains many ingredients and need proper techniques. However, you will worth the result if you do all the process well. It requires proper techniques so that your macaroni and cheese is not only delicious but also has good texture. Not to mention the sauce that should be well-cooked.

What you need to make SMAC mac and cheese

To make SMAC mac and cheese, you need to prepare around:

  • four cups of macaroni,
  • one and quarter cups of milk,
  • one and quarter tablespoons of flour,  
  • one and quarter tablespoons of plain butter.

You will need several types of cheese such as Mozzarella, Muenster, Pecorino Romano, and Parmesan. All should be shredded.

For the spices, you will need kosher salt, black pepper, basil leaves, and garlic.

Do not miss tomatoes and breadcrumbs for the filling and top.

Steps to make SMAC mac and cheese

The first step to make SMAC mac and cheese is cooking the macaroni with salted water.

After it is done, toss them with olive oil.

Chop the fresh basil into cigarette shape.

Heat the garlic until its cloves come out.

Dress tomatoes with olive oil, dried basil, salt, and pepper and heat it in 20 minutes.

Heat the milk in pan for minutes and let it cool.

In another pan, melt butter and add it with flour and warm milk.

Add the group of cheese and cook until it is thickened.

Let the sauce cool and put tomatoes, fresh chopped basil, and garlic.

Pour into baking pan and spread over with parmesan and breadcrumbs.

Bake it around 15 minutes and you can taste SMAC mac and cheese.

Then, you can enjoy SMAC mac and cheese !

Enjoy it with your friends, lover, and family  !

Posted in Mac and Cheese, Non Cheesecake Recipe, Tips. Tagged with , , .

Mac and Cheese with Cottage Cheese

Mac and Cheese with Cottage Cheese 1

Mac and Cheese with Cottage Cheese 1

For those macaroni lovers, they have known the role of cottage cheese in making mac and cheese with cottage cheese. This processed food usually tastes little bit sour so that it gives sensation on the tongue. It is cheesy with medium level of cheese content in the food. You may apply this delicious recipe for your family.

Mac and Cheese with Cottage Cheese 2

Mac and Cheese with Cottage Cheese 2

Mac and Cheese with Cottage Cheese 3

Mac and Cheese with Cottage Cheese 3

Mac and Cheese with Cottage Cheese 4

Mac and Cheese with Cottage Cheese 4

Mac and Cheese with Cottage Cheese 5

Mac and Cheese with Cottage Cheese 5

Ingredients of Mac and Cheese with Cottage Cheese

There are some kinds of ingredients to prepare before cooking mac and cheese with cottage cheese. The main ingredient is cottage cheese. It is better to use the highest quality of that cheese. Try to find it in some bread store to seek it.

Here are eight kinds of ingredients:

  • cooking spray,
  • 16 ounces of macaroni,
  • 8 ounces of light cheddar cheese and grated tasteful cheddar cheese,
  • a cup of sour cream,
  • a cup of cottage cheese,
  • an egg and salt.

You have only 15 minutes of cooking preparation. Meanwhile, cooking time is fifty minutes. Do not miss only one ingredient of mac and cheese with cottage cheese.

The Steps of Making Mac and Cheese with Cottage Cheese

It has some steps on how to make mac and cheese with cottage cheese.

Firstly, it needs to heat oven until it is 175 degree Celsius.

Then, spray it into a pan of 9 x 13 inch with cooking spray.

The use of spray is more efficient to reach pan area.

Boil water into big pan.

Then, cook macaroni into the boiled water and stir it well until it has cooked for eight minutes.

Mix those two kinds of cheese, sour cream, cottage cheese and eggs in the bowl.

Pour salt and pepper to give taste.

Take macaroni into the cheese dough and pour it into the pan.

Bake it in oven until the cheese is melted for 40 minutes.

Let it cool along 10 minutes before it is served.

Those are steps on making mac and cheese with cottage cheese.

Then, you can enjoy mac and cheese with cottage cheese !

Enjoy it with your friends, lover, and family  !

Posted in Non Cheesecake Recipe, Tips. Tagged with , , .

Twice Baked Mac and Cheese

Twice Baked Mac and Cheese 1

Twice Baked Mac and Cheese 1

Eating mac and cheese gives distinct sensation on your tongue. It is a perfect taste combination of salty and creamy. Twice baked mac and cheese becomes one of favorite recipes for many people. You can actually make it at home by selecting the best recipe ever.

Twice Baked Mac and Cheese 2

Twice Baked Mac and Cheese 2

Twice Baked Mac and Cheese 3

Twice Baked Mac and Cheese 3

Twice Baked Mac and Cheese 4

Twice Baked Mac and Cheese 4

Twice Baked Mac and Cheese 5

Twice Baked Mac and Cheese 5

Homemade Twice Baked Mac and cheese best recipe

Making homemade twice baked mac and cheese seems to be healthier because you can control ingredients needed and cooking process. To cook this food recipe, do not add too much cheese because it is not tasty. It is enough to give cheese to your twice baked mac and cheese.

Firstly, it needs to prepare some ingredients :

  • macaroni and cheese,
  • milk,
  • butter,
  • salt,
  • pepper,
  • grated cheddar cheese,
  • parmesan cheese.

Do not miss any ingredients to make twice baked mac and cheese.

After preparing it all, cook macaroni in the oven at the temperature of 375 degree Celsius.

Mix cheddar cheese and the macaroni in a big bowl based on your taste.

After that, pour macaroni in a cake pan and add grated cheese, parmesan cheese, salt and pepper for the macaroni. Stir it well.

For the topping, you may spread grated cheese.

Finally, bake it into the oven for 20 minutes and it is already to serve.

Steven Pruitt’s Twice Baked Mac and cheese best recipe

Another recipe of twice baked mac and cheese is from Steven Pruitt. This recipe is categorized beginner level because it is easy to cook. This is suggested to serve for eight people. Preparation time takes 20 minutes and cooking time is about 25 minutes.

Try to find high quality ingredients needed :

  • macaroni,
  • shredded cheese,
  • flour,
  • butter,
  • milk,
  • salt,
  • dry mustard,
  • pepper,
  • slices of bread,
  • cyan pepper.

The steps are cooking macaroni in a bowl.

Then, melt butter and stir it will dry mustard, salt, and cyan pepper.

Flour is added to make it creamy. Cook it with low heat.

The next step is stirring cheese and cooks it until extremely melted.

You should pour macaroni to the cheese dough and bake it.

That tasty twice baked mac and cheese is ready to serve.

Those are steps on twice baked mac and cheese.

Then, you can enjoy twice baked mac and cheese !

Posted in Mac and Cheese, Non Cheesecake Recipe, Tips. Tagged with , , .