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Cheesecake Recipe Condensed Milk

Cheesecake Recipe Condensed Milk 3

Cheesecake Recipe Condensed Milk in No Baked Method

Cheesecake recipe condensed milk is one of variation when making cheesecake. The use of condensed milk in cheesecake will make the texture of this dessert is more creamy and smooth. If you want to try condensed milk in cheesecake, try this recipe now.
Cheesecake Recipe Condensed Milk 2
Cheesecake Recipe Condensed Milk 1
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Cheesecake Recipe Condensed Milk 4

Cheesecake Recipe Condensed Milk : Ingredients

Using sweetened condensed milk is one key to change the basic taste of cheesecake. Besides that, you also need the other ingredients. They are 200 gram of crushed digestive biscuits, 100 gram of melted butter, 397 gram of condensed milk (whatever brand you like), 300 gram of softened cream cheese, fresh lemon juice (2 lemons), 300 gram of fresh strawberries and 3 tbsp of strawberry jam. In this Cheesecake recipe condensed milk, you will also need a spring form pan or flat pan in 20cm.

Cheesecake Recipe Condensed Milk : Step By Step

The following instruction to make this Cheesecake recipe condensed milk is very easy. Here are the instructions:

  1. Prepare the spring form pan and you mix crushed biscuits and melted butter, stir them well. Put and press this mixture on the bottom part of the pan. Refrigerate this for 10 minutes.
  2. In a bowl, you mix the condensed milk, cream cheese and whisk them all until well blended. Add lemon juice into it.
  3. Pour this cream cheese mixture over the crust. Refrigerate them again for couples of hour.
  4. When you want to serve this, remove from refrigerator and remove this cheesecake from the pan.
  5. You cut the fresh strawberries in half and assembling them on the top of cheesecake. Pour strawberry jam.

One tip is cutting the fresh strawberries is only doing when the cheesecake will be served. Put the strawberry and refrigerate them will make the strawberry looks no good.

Please enjoy the Cheesecake recipe condensed milk !

Posted in Non Baked Cheesecake Recipe. Tagged with .

Creamy Baked Cheesecake Recipe

creamy baked cheesecake recipe

Creamy Baked Cheesecake Recipe

Creamy baked cheesecake recipe is one of cheesecake variation that you can try to make. Yes, you can find many recipes about this delicious dessert. Various toppings are made for this cheesecake. When you have tried non-baked cheesecake, here is baked cheesecake recipe to try next.

creamy baked cheesecake recipe 2

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creamy baked cheesecake recipe 4

Creamy Baked Cheesecake Recipe: Ingredients

To get more creamy texture in this cheesecake, one key is using condensed milk in the ingredients. In addition, the ingredients that you will need are 1 ¼ cups of crumbs graham crackers, ¼ cup of sugar, 1/3 cup of melted butter and 2 packages of cream cheese. The other ingredients are 1 can of condensed milk, 3 eggs, ¼ cup of lemon juice, 1 container of sour cream and 1 can of cherry pie filling. If you look, the ingredients are many but it will be worth it for Creamy baked cheesecake recipe.

Creamy Baked Cheesecake Recipe: Step By Step

Follow these instructions to make Creamy baked cheesecake recipe:
1. Combine the cracker crumbs with sugar and melted butter. After they well combined, press them on the bottom part of flat pan or spring form pan.
2. Take a large bowl, pour cream cheese and beat it until it becomes fluffy and smooth.
3. Gradually, you add the condensed milk into that cream cheese. Beat them all.
4. If that mixture is smooth, add eggs and lemon juice. Mix them well.
5. Pour this batter into pan with cracker crumbs and then bake them for 55 minutes in 300 degree Fahrenheit. Remove the cheesecake, pour sour cream on the top, and bake again for 5 minutes.
6. Refrigerate the cheesecake for 1 hour and add cherry pie filling for garnish.

If you do not like sour cream, do not worry. You just add cream cheese more, approximately 4 packages and one more eggs. Enjoy our Creamy baked cheesecake recipe!.

Posted in Creamy Cheesecake. Tagged with .

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Posted in Non Cheesecake Recipe.