Category Archives: Meatloaf

Traditional Meatloaf Recipe

Traditional Meatloaf Recipe 1

Traditional Meatloaf Recipe 1

Since ancient times the traditional meatloaf recipe is most favored. Children and parents love meatloaf delicious creations in the style of classic dishes. This dish is suitable for a night with the family tomb for casual events and official events. Some people also make creation traditional meatloaf recipe with a little extra ideas of modern meatloaf. But still delicious taste of old-fashioned meatloaf recipe is the best. So, prepare yourself to try the recipe below.

Traditional Meatloaf Recipe 2

Traditional Meatloaf Recipe 2

Traditional Meatloaf Recipe 3

Traditional Meatloaf Recipe 3

Traditional Meatloaf Recipe 4

Traditional Meatloaf Recipe 4

Traditional Meatloaf Recipe 5

Traditional Meatloaf Recipe 5

Best Ingredients for Traditional Meatloaf Recipe

The most common mistakes when making traditional meatloaf recipe is to reduce the dose of some of the materials that should be there. If you want to make meatloaf with classic flavor and delicious ingredients follow the rules below:

  • 500 grams of lean beef,
  • 2 cloves of garlic finely chopped,
  • 1 red bell pepper (finely chopped),
  • 1 green pepper (finely chopped),
  • 1 cup tomato sauce,
  • 1 cup chili sauce,
  • 1 oz brown sugar,
  • 1 teaspoon salt,
  • 1 teaspoon pepper,
  • 2 ounces of powdered bread.

Directions to Make a Traditional Meatloaf Recipe

The first step to create a traditional meatloaf recipe is made dough and powdered beef bread.

Combine the paprika, garlic, pepper and salt.

Mix the batter into the pan that has been heated.

Move the dough to a baking sheet that has previously been heated in an oven at a temperature of about 370 degrees F.

After the meat batter mix with brown sugar and sauce.

Bake the dough with the temperature until it turns brown.

Presentation of Traditional Meatloaf Recipe

If you make a traditional meatloaf recipe then consider some important points in the presentation. One is made of meat that has been cooked dough becomes very neat. Move into the pan carefully and cut if it is cold. Never cut the meat batter has just come out of the pan. This step will make the dish is not neat and many broken pieces of meat.

Then, you can enjoy traditional meatloaf recipe !

Enjoy it with your friends, lover, and family  !

Posted in Meatloaf, Non Cheesecake Recipe, Tips. Tagged with , , .

Recipe for Turkey Meatloaf

Recipe for Turkey Meatloaf 1

Recipe for Turkey Meatloaf 1

Do you want to make turkey meatloaf for dinner? You could try a recipe for turkey meatloaf with a very easy way. Forget all how to make meatloaf difficult and takes up your time in the kitchen. This dish just needs extra sauce to make everyone fall in love with a recipe for turkey meatloaf. Follow the instructions below and do the same steps.

Recipe for Turkey Meatloaf 2

Recipe for Turkey Meatloaf 2

Recipe for Turkey Meatloaf 3

Recipe for Turkey Meatloaf 3

Recipe for Turkey Meatloaf 4

Recipe for Turkey Meatloaf 4

Recipe for Turkey Meatloaf 5

Recipe for Turkey Meatloaf 5

Ingredients for Recipe for Turkey Meatloaf

Tricks to choose materials that will be used to create a recipe for turkey meatloaf just like any other type of meatloaf. It’s just that you have to choose a quality turkey meat. You also can buy in the form of a special package to make meatloaf.

  • 2 pieces of red onion (finely chopped),
  • 4 cloves of garlic (finely chopped),
  • 3 tablespoons butter yellow,
  • 10 ounces turkey (thigh),
  • 2 eggs,
  • 1 cup breadcrumbs,
  • 1 cup tomato sauce,
  • 1 cup barbecue sauce.

Directions to Create Recipe for Turkey Meatloaf

Before you make the batter meat and mix all ingredients, preheat the oven to 370 degrees F. then cook the butter over medium heat and add the garlic and onion that has been finely chopped.

Cook all ingredients until fragrant and add to the meat mixture.

Mix the sauce, breadcrumbs, and enter it in the pan. Bake in oven for 45 minutes.

Lift the dish if the meat is lightly browned.

With this way of cooking as you certainly can make a recipe for turkey meatloaf.

Tricks to Make Recipe for Turkey Meatloaf

Some people feel like a failure when creating a recipe for turkey meatloaf. To overcome this some chefs have issued a very clever trick.

  • When you want to get the meat with a golden brown color, then enter the meat in the oven with a temperature of 370 degrees F.
  • You have to bake for 45 minutes, but the lower the temperature when it was 30 minutes.
  • Lower the temperature to 150 degrees F.

It can make your meatloaf will not burn.

Then, you can enjoy recipe for turkey meatloaf !

Enjoy it with your friends, lover, and family  !

Posted in Meatloaf, Non Cheesecake Recipe, Tips. Tagged with , , .

Rachel Ray Meatloaf

Rachel Ray Meatloaf 1

Rachel Ray Meatloaf 1

Everyone will admire rachel ray meatloaf. Various meatloaf dish obtaining depicted with a delicious golden brown meat for all events. Make this dish your own kitchen will definitely make you look really great, especially for the kids and a husband or family. There are different kinds of creations that you can do with a recipe fromrachel ray meatloaf. If you are inspired to make one of them, then it’s a few pointers below.

Rachel Ray Meatloaf 2

Rachel Ray Meatloaf 2

Rachel Ray Meatloaf 3

Rachel Ray Meatloaf 3

Rachel Ray Meatloaf 4

Rachel Ray Meatloaf 4

Rachel Ray Meatloaf 5

Rachel Ray Meatloaf 5

Ingredient for Rachel Ray Meatloaf

Take all the ingredients that have been suggested to make rachel ray meatloaf. You can make some simple creations but make sure you use all of these materials are complete.

  • 3 ounces of beef with fat,
  • 2 tablespoons olive oil,
  • 5 stalks celery (finely chopped),
  • 3 cloves of garlic (finely chopped),
  • 1 red onion (finely chopped),
  • 1 cup chili sauce,
  • 3 eggs,
  • 1 cup milk,
  • 1 teaspoon salt,
  • 1 teaspoon pepper.

Tips to Make Rachel Ray Meatloaf

There are many creations that you can choose to make rachel ray meatloaf. But if you want to make a simple and delicious dish follow some of the instructions below.

  • Heat the olive oil over medium heat.
  • Add garlic, onion, salt and pepper.
  • Let stand for about 5 minutes until fragrant.
  • Insert meat, eggs and milk.
  • Add sauce and baked in the oven with a temperature of 360 degrees F.
  • Lift if all parts of the meat is golden brown.

If you make rachel ray meatloaf then there is a wide range of ideas that you can do. Combine different types of vegetables with gorgeous colors into meatloaf. You can use celery, carrots or tomatoes. If you want a dish with a spicy and slightly sour taste then add the peppers. You can also make extra sauce for children.

Then, you can enjoy rachel ray meatloaf !

Enjoy it with your friends, lover, and family  !

Posted in Meatloaf, Non Cheesecake Recipe, Tips. Tagged with , , .