Receta de meatloaf, or in English we know as meatloaf recipe, has been searched by many people to create their own meatloaf to please their family. Yeah, having dinner together with meatloaf is so special and delicious. However, some recipes found on the internet are difficult to practice. Perhaps, it is because too much ingredients that are needed or convoluted tips to follow. Meatloaf recipe, or receta de meatloaf in Spanish, in this article is easy to practice. All you need are simple ingredients and simple steps as well. This recipe uses plain ketchup to strengthen the taste of a meatloaf. You can put that ketchup on the meatloaf surface or serve with it separately. Ah, for the meat, you may use ground beef for the taste is very delicious.
Ingredients Needed for This Meatloaf Recipe or Receta De Meatloaf
To make simple receta de meatloaf, you’ll need:
- half cup of milk,
- two pounds of ground beef (you’ll need 85% to 90%),
- one and half teaspoons of burger seasoning (maybe you could use one and a quarter teaspoons of salt and a quarter teaspoon of ground black pepper),
- one cup of fine dry bread crumbs (choose the plain ones),
- two large eggs ( should be lightly beaten),
- two tablespoons of dried minced onion (or you can replace with half cup of finely minced onion),
- half cup of ketchup (you can add more if you want to put it as topping).
If you like to make glaze or topping for receta de meatloaf, you can have:
- four tablespoons of maple syrup,
- a teaspoon of Worcestershire Sauce,
- four tablespoons of ketchup,
- two tablespoons of Dijon (if you don’t have it, you can replace it with similar mustard).
Ways to Make Receta De Meatloaf
There are four ways needed to make receta de meatloaf.
- First, you should prepare and heat the oven to 350°. After that, prepare a 9x5x3-inch loaf pan and use nonstick cooking spray to spray it.
- Second, make a mixture of ground beef, milk, onion, eggs, bread crumbs, seasoning and half cup ketchup in a large bowl. After all the ingredient is well blended, put them into the prepared loaf plan.
- Third, this is an optional way. If you choose to put topping, then you should make a mixture from topping ingredients. After that, set it aside.
- Fourth, set an hour and ten minutes to bake the meatloaf. If you like, you can add four tablespoons of ketchup or other mixtures of optional topping. Do it carefully. You need ten to fifteen minutes longer to bake it. This meatloaf can be served six to eight.
Words from Some People Who Have Tried Receta De Meatloaf
They say this recipe is excellent and want to try to make it again. Meanwhile, others use different ingredients to replace certain ingredients or even omit them, such as Rosemary Bruschetta for bread crumbs and Worchestshire are not used. Well, you are free to choose or replace ingredients you like as long as the taste and the meat work well with you.
Then, you can enjoy receta de meatloaf !
Enjoy it with your friends, lover, and family !