Easy Cheesecake Recipe : The Lemon
Easy cheesecake recipe will be interesting to make. Yes, who does not like any easy things in this world?. Everyone will answer yes for the simpler ways in everything, included cooking or making something. Many people think that making dessert will be tricky and exhausted to do. However, if you know the key, you will doubt that at all. Here is easy recipe for cheesecake dessert.
Easy Cheesecake Recipe : Ingredients with Lemon
Lemon and cheesecake is best friend ever.
Thus, this is an Easy cheesecake recipe with lemon.
The ingredients are :
a. 200 grams of digestive biscuits,
b. 60 grams of butter,
c. 1 fresh lemon,
d. 300 grams of cream cheese,
e. 75 grams of sugar and
f. 150 ml of double cream.
Easy Cheesecake Recipe : Making
After knowing that this lemon cheesecake has easy ingredients to get, now you should follow the cooking instructions below.
- First, you make crumbs from the digestive biscuits. You can use food processor to make it.
- Second, you melt the butter. Then, you mix biscuits crumbs with that melted butter.
- Third, press that mixture on the bottom part of 20 cm spring form pan.
- Fourth, bring this into refrigerator for 20 minutes.
- Fifth, in a bowl, you beat cream cheese and sugar until fluffy. Then, you add the double cream into it and beat them again.
- Sixth, add lemon juice and lemon zest into it. Mix them all.
- Seventh, pour this filling over the prepared crust.
- Eighth, you refrigerate this cheesecake for a couple of hours, even better if you refrigerate it for a night.
- Ninth, remove the cheesecake from the pan and serve it.
One thing to remember to make this Easy cheesecake recipe is you have to make sure that the crust is chilled well. Since, if it is not, the filling can leak away from the not chilled crust.
Then, you can enjoy Easy cheesecake recipe !
Enjoy it with your friends, lover, and family !