Recipe for Red Velvet Cheesecake

Recipe for Red Velvet Cheesecake 5

Recipe for Red Velvet Cheesecake 5

Red Velvet Cheesecake : Festive Taste in Recipe

Recipe for red velvet cheesecake will be very nice to try at home. This kind of dessert will not make you bored because you can do every change on it. If you have eaten strawberry cheesecake or original cheesecake, this red velvet cheesecake will amuse you very much.

If you do not believe, read and then make a note of the recipe below.

Recipe for Red Velvet Cheesecake 6

Recipe for Red Velvet Cheesecake 6

Recipe for Red Velvet Cheesecake

Recipe for Red Velvet Cheesecake

Recipe for Red Velvet Cheesecake 2

Recipe for Red Velvet Cheesecake 2

Recipe for Red Velvet Cheesecake 3

Recipe for Red Velvet Cheesecake 3

Recipe for Red Velvet Cheesecake 4

Recipe for Red Velvet Cheesecake 4

Recipe for Red Velvet Cheesecake : Ingredients

If you are familiar enough in enjoying red velvet cake, you should make Recipe for red velvet cheesecake. The ingredients that you should prepare will be divided into 3 sections, crust, filling and frosting.

For the crust, you will need :

  1. 17 chocolate cream filled chocolate biscuits,
  2. ¼ cup of butter and
  3. 1 tbsp of sugar.

In addition, for the filling, you will need :

  1. 3 packages of cream cheese,
  2. 1 ½ cups of sugar,
  3. 1 cup of sour cream,
  4. ½ cup of buttermilk,
  5. 3 tbsp of cocoa powder,
  6. 2 tsp of vanilla extract and
  7. 4 eggs.

Do not forget to prepare 1 ounce of red food coloring.

The last but not least is frosting, the ingredients are :

  1. 1 package of cream cheese,
  2. ¼ cup of butter,
  3. 2 cups of sugar and
  4. 1 tsp of vanilla extract.

Recipe for Red Velvet Cheesecake : How to Make

Now, it is time to cook. In this Recipe for red velvet cheesecake, the cooking steps are:

  1. You prepare 9-inch of spring form pan. Wrap it using foil. Set aside.
  2. Take a small bowl, you crush the biscuits and combine with melted butter and sugar. Press this mixture on the bottom part of pan. Set aside.
  3. Take a large bowl, you beat cream cheese and sugar until fluffy. Add in sour cream, buttermilk, cocoa and vanilla to the cream cheese, beat them all.
  4. Stir in red food coloring. Mix them all.
  5. Pour this filling over the crust and bake for 60 minutes in 325 degree Fahrenheit. Allow it to cool. Refrigerate for hours
  6. Then, you make the frosting. Beat cream cheese and butter until smooth. Add sugar and vanilla extract into it and beat again.
  7. Serve this Recipe for red velvet cheesecake with the frosting.

Well done, you have successfully made one of Recipe for red velvet cheesecake.

Then, you can enjoy Recipe for red velvet cheesecake !

Enjoy it with your friends, lover, and family  !

 

Posted in Creamy Cheesecake, Non Baked Cheesecake Recipe. Tagged with , , , , , .

Related Posts:

 

Leave a Reply

Your email address will not be published.